Thailand is a symbol or fried foods Signature Dish for Africa by contacting one of the 10 most popular food Thailand Thailand expatriates and people like to eat. Stir Thailand is known for its mellow taste, easy to eat, not too spicy. It is popular with people who like spicy dishes, it can. When squeezed lemon juice to the proposal. Do not tell me by delicious served with fresh bean sprouts and sliced, it would help to increase the fiber in vegetables and meals also.
Ingredients
* 12 shrimp (cleaning, peeling).
* Sapphire line (or lines) 90 g.
* 50g bean sprouts
* 2 tablespoons sliced (cut to a length of about 1 inch).
* 6 tablespoons fish sauce
* 6 tablespoons oyster sauce
* 3 tablespoons tamarind juice (or vinegar).
* 2 tablespoons of sugar
* Radish 2 tbsp.
* 2 tablespoons crushed peanuts.
* 2 eggs
* 1 tablespoon cayenne pepper (if you like spicy).
* 1/2 a lemon
How to do step by step
1 If using the dried The plain line is soaked. (Room temperature) for about 30 minutes.
2 Set the pan on medium heat Add shrimp and stir fry until cooked. Piling egg into the pan. Turner knocked break the yolk I put the cooked eggs, sugar, peanuts, radish and stir until the ingredients begin to soften and mix all around.
3 Season with fish sauce, oyster sauce and tamarind juice (or vinegar), add bean sprouts, radish, and cayenne pepper. (If you like spicy) Stir all the ingredients together quickly around the plate and garnish with fresh bean sprouts, chili powder, and lime, the dish should serve as a heat source.
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